Wild Berries of the West

Item #: 11574
Author: Betty B. Derig and Margaret C. Fuller
ISBN: 9780878424337
Wild Berries of the West
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Product Details

Wild Berries of the West, a color field guide to the more than 150 berries and fruits of the western United States is indispensable for berry lovers, adventurous cooks, amateur botanists, and students of Native American lore. Learn how to find and identify edible berries, and try them in creative and mouth-watering dishes such as juniper berry chicken, huckleberry bread pudding, and groundcherry chutney.
Features: Paperback. 2001. 235 pp. Many color photographs, glossary, bibliography, and index. 5.39 x 8.39 x 0.6 inches.